Redhall Cottage is a 4 star Restaurant with Rooms. It's an ideal base for walking, cycling, fishing, scuba diving & golf. Eyemouth town centre is a 15 minute walk or 2 minutes by car. You can reach the beautiful St Abbs in 10 minutes & there is easy access to the A1.
Originally four farm workers cottages Redhall Cottage has been converted into a 4 star fine dining 40 cover restaurant and snug bar with four en suite letting bedrooms by current owners Sarah and Stuart Aitken. The restaurant offers a wide selection of freshly prepared home cooked meals using fresh locally sourced produce whenever possible.
Char grilled Aberdeen Angus steaks, freshly caught Eyemouth fish and shellfish, free range chicken, lamb, venison and duck all feature on our menus. Why not try one of our homemade deserts like chilli chocolate pudding, apple Finn tart or tiramisu. Regularly changing menus with daily specials can be complimented with a glass of our own label house wine or choose from our individual wine list and fine selection of beers and spirits. For those who prefer coffee we have a full range of freshly brewed Garraway’s coffees and teas available from 10am until 5pm daily.
Our newly landscaped beer garden is now open with a lighter bites menu available including fish and chips homemade burgers, Panini’s and Ciabatta.
Catering for small functions is available with tailored packages for weddings and anniversaries along with a discreet but attentive service for funeral gatherings.
There is ample car parking for 25 cars with additional private spaces for residents. Coach parties can be catered for by arrangement.
